As the summer months approach, you may begin to notice the impact of rising temperatures on your animals. Heat stress can result in various health issues, such as decreased breeding efficiency, lower
For more than three decades, National Dairy Council (NDC) has collaborated with third-party health and wellness experts who complement checkoff staff in educating peers, consumers, thought leaders, media...
The USDA's Cattle Inventory Report reveals that the U.S. cattle inventory is the smallest it’s been in 73 years.1 At the same time, consumer demand for beef continues to grow steadily
As someone who loves to burn candles and buy fun, new scents often, you could say I’m a lover of good aromas. And, while I love the classic smells of sugar cookie, daisy, autumn woods, and sea breeze...
In September of 2021, calf No. 939 was born here on the farm. There was nothing that made her different than the rest of the heifers born at the time. About two weeks after birth, No. 939 became sick....
Calfhood diseases can significantly affect heifer replacement rates, short-term profitability, and long-term sustainability. One often overlooked aspect contributing to this is oxidative stress